Salt in Food: Advantages and Disadvantages in Urdu
Realted Topics In Health Tips In Urdu by Shah Jahan · 3 Comments
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Salt is an important food ingredient which we use in our food for taste purposes mainly. Although salt is useful for our metabolism yet it can be harmful for our body system. Our body needs very little amount of salt daily. Read the advantages and disadvantages of salt usage in our food.
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excelent salt ky faydy aur nuqsan ka parh kr acha laga waqai kai log care nahin krty aur namik zyada dal lety hain is k bary main meedia main bhi bat krni chahy takeh logon ko zyada sy zyada informishain mily aur bohat si bemariyon sy bacha ja saky